so i have never attempted to make nasik ayam before
but then i got broke and hungry and decided to try it!!
to marinate the chicken, [i used drumsticks/chicken wings/ and chicken boobs]
i made up the mix until rasa mcm mak punya, which includes whatever i got in my dapur:
black sesame oil
kicap
balsamic vinnegerette
ketchup
cili sos
salt and pepper
dark soy sauce
honey
then tumis bawang merah / bawang puteh/ halia and add in the mix, and then use it to marinate the chicken for an hour or two, place it in a baking pan with chunks of potato cubes and huge onion slices, pop it in the oven
while thata cooks u make the rice :)
tumis bawang merah/puteh and halia again [oh with olive oil] , add in the rice, gaul sampai wangi and then use chicken broth to make the rice in the rice cooker, add a few drops of pandan essence since in NY susah carik pandan [only frozen ones in china town] oh and add cilantro too
for the sambal,
blend cili kering, poblano peppers from latino market next door, garlic, halia, cilantro, honey, and then add squeezed lime juice
the end :)
success!!!!
Monday, June 15, 2009
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