uhhh dah lama tak makan steak... mmg lagi best laa dok malaysia boleh jumpa steak halal n murah! so we bought 4 pieces of lamb, and a couple of nights back i baked it in the oven (aiming to buy a pan-griller soon to get those grill marks on meat and toast!)
apparently, the dark mushroom sauce recipes on line use alcohol and i didn't have time to surf so much to get other recipes. from the basics that i found, i re-created my own version.
using these: olive oil, butter, mushroom, diced onion, barbecue sauce, s&p
very easy!
-just saute the mushroom with olive oil, but don't mix them around too much coz according to Masterchef they would become soggy. so just let them sautee and stir once in a while.
-after they're brown, put in butter to melt then put in onion. tumis until all brown.
-mix some barbecue sauce and water to reduce thickness. then put bbq sauce in the pan. s&p. and there u have it, mushroom sauce for steak.
No comments:
Post a Comment