Tuesday, June 30, 2009

Spanish Rice with Garlic Butter Prawn Veggie


for today we decided to go for international dish... from a box! hehehe.. thanks to Continental instant rice, dinner can now vary from continent to continent.

On the menu tonight was Spanish rice. We added some diced beef burgers into the rice to make it fuller.

Then for the side dish was Garlic Butter Prawn Veggie. i quickly browsed for some spanish prawn recipes and found that they used a lot of garlic (correct me if i'm wrong). the side dish could easily turn out to be 'sayur campur goreng' je sebenarnya, tapi tak best la kan, kalau lauk rasa melayu and nasi rasa spanish.

so for the side dish, i melted butter in the pan, then sautee some sliced onions and minced garlic. a lot of garlic compared to the onions. then put in the prawns, cauliflower and carrot. and towards the end, sprinkled some parsley flakes and salt and pepper.

the final touch before we eat our spanish rice dish was to squeeze some lemon juice on the rice and side dish, and sprinkle some chili powder for some extra zing!

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